Learn Pasta Making from a James Beard Award Nominee

December 29, 2011

On January 11th, you can watch a pasta making demo with Jenn Louis of Lincoln, eat dinner and support a great cause.  ALL AT THE SAME TIME.  How, you ask?  Let me tell you: Enjoy a cooking demonstration led by James Beard Award Nominee and Lincoln Restaurant owner, Jenn Louis. The demonstration will be followed [...]

Read the full article →

A General, Non-Specific Tribute to Two Thousand Eleven.

December 22, 2011

Generally at this time of year, I’m ready to say farewell to the current year without looking back.  I’m not one to look regretfully on time passed and wish for something different.  I’m a proponent of looking forward and savoring anticipation as it approaches.  This year didn’t start out well – I was rather depressed about [...]

Read the full article →

Via Tribunali

November 27, 2011

Last night, my boyfriend and I went for pizza at *Via Tribunali, the new pizzeria in Old Town a la Bruce Carey.  We were seated by the brick pizza oven, which made our stay nice and toasty. It’s a nice cozy space. We started off with the caprese salad, made with Buffalo Mozzarella and roasted [...]

Read the full article →

Eating at Lincoln – for respect, writing and community

October 7, 2011

Every Thursday afternoon for the past few weeks, I’ve been facilitating a writing workshop for Write Around Portland.  It has been a while since I’ve volunteered in that capacity and it has reminded me how important Write Around Portland is. I want to say something eloquent about how many lives it has changed and how [...]

Related Posts Plugin for WordPress, Blogger...
Read the full article →

← Previous Entries