Thanksgiving for Two

November 22, 2012

Historically, Thanksgiving has been a huge cooking holiday for me. I have never made Thanksgiving dishes for less than 12 people. Until this year. This year it is just Luke and I. I decided to only make a few things: turkey, mashed potatoes, gravy, stuffing, green bean casserole, and deviled eggs. I made almost everything [...]

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Slide Right Inn

July 27, 2012

Homemade pretzels with rosemary butter.  Pork Schnitzel with horseradish mashed potatoes.  Cumin green beans.  It was all mine when we went to Slide Inn for dinner.  It was surprisingly empty, while just a couple blocks away, the line out the door at Screen Door went around the corner.   Slide Inn has a great list of cocktails  [...]

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Vote for Lizzy!

July 13, 2012

Head on over to the American Lamb Board and check out some amazing lamb recipes! If you feel inclined, vote for my recipe for Lamb, Mango and Avocado Salad. It’s pretty tasty. Thanks for reading!

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Smoked Salmon Biscuit Sandwich

July 5, 2012

I buy smoked salmon at the Farmers Market every few weeks.  I always try to do something different with it each time.  Today, I decided to make little sandwiches on biscuits.  It was the perfect light bite – not too much, and packed with flavor.  I whipped up some creme fraiche flavored with dill and capers [...]

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